Catering

Minimum $120 spend

Fat Kiwi Catering Menu

Breakfast - $20pp

Granola pot GF

Mini blueberry & white chocolate muffin

Bacon & egg croissant

Fruit

Add on or swap

Vege frittata GF $5.50

Pumpkin, spinach & feta scones $5.50

Cheese & bacon pinwheels $5.50

Fig & date pinwheels $5.50

Chia pots GF DF $8

Morning tea - $16.50pp

Mixed sweet Danishes

Pumpkin, spinach & feta scones

Club Sandwich – Ham & egg or Cheese & onion and tomato

Add on or swap

Cheese & bacon pinwheels $5.50

Fig & date pinwheels $5.50

Sausage rolls $5.50

Kransky sausages wrapped in bacon $5.50

High tea - $40pp min. 15 people

Available as a dine in option or takeaway and we will supply cake stands

Pick 8 options.
Extra $5.50 per item

Club sandwich Ham & egg

Mini savoury/quiche

Coronation chicken sandwich

Asparagus rolls

Mini ham & brie croissant

Vege frittata GF

Kransky sausages in bacon GF

Sausage rolls

Tomato, pesto & feta bruschetta (Can be made GF)

Maple & walnut brownie GF

Cream puffs

Lemon curd tarts

Baby lamingtons

Caramel slice

Lunch - $28pp

Ciabatta Bun your choice of pulled beef, pesto chicken or vege

Frittata

Sausage rolls

Maple brownie & fruit

Finger Food Lunch - $33pp

Pulled beef sliders or Rueben sliders

Sausage rolls

Vege frittata

Fried chicken bao bun

Kransky wrapped in bacon

Sweets & fruit

Afternoon tea - $14pp

Mini Almond croissant

Mini quiche

Fruit

Cakes

All our cakes range in prices

Carrot Cake iced as we do in the café 28cm $120

Passionfruit cheesecake $110

Salads

$90.00   serves up to 20 people
$225.00 serves up to 60 people
$260.00 serves up to 80 people

Roasted kumara with maple syrup, bacon & baby spinach salad GF

Watercress, blue cheese, red onion, toasted walnuts & pear salad GF

Pumpkin, feta, orzo salad with a sundried tomato dressing

Broccoli, cauliflower, feta & toasted cashews in a creamy yoghurt dressing GF

Spinach, charred broccoli & brown rice salad GF

Roasted beetroot, spinach, spiced almond & feta salad GF

Broccoli, bacon & toasted sunflower seeds in apple cider yoghurt mayo dressing GF

Broccoli, cauliflower, cashew & cranberry with a pesto yoghurt dressing GF

New potato salad with a creamy pesto dressing GF

Spice roasted kumara, red rice, cucumber salad

Zingy slaw with curried cashews

Indian cauli & chickpea salad

Harissa roasted pumpkin with garlic yoghurt & crispy spiced chickpeas

Roasted Roots, Bacon, Walnut & Orange Salad (Bacon optional)

Quinoa Salad w/ pumpkin, haloumi & date

Mediterranean penne pasta

Want to book or discuss catering options?

Wedding Menu

We believe great wedding food should be more than just a meal. It should bring people
together, spark conversation, and create lasting memories. Our style of catering reflects
traditional Kiwi farmhouse hospitality, combining honest, wholesome food with warm,
attentive service.

Using quality ingredients and seasonal produce wherever possible, we create menus
that balance rustic comfort with modern flavours. From handcrafted canapés and slow
roasted meats to fresh salads and homemade desserts, every dish is designed to be
abundant, satisfying, and shared with family and friends.

Whether you choose a relaxed buffet, banquet-style feast, or a tailored menu, our goal is
simple: to provide good, honest food that reflects the generosity and hospitality New
Zealand is known for.

Because at the heart of every great celebration is a table full of delicious food, shared
with the people you love most.

Fat Kiwi Wedding Menu

CANAPES

$100 menu – Choose 6
$120 menu – Choose 8
$140 menu – Choose 8

WARM

  • Kranskies wrapped in bacon GF
  • Beef & caramelised onion / Rueben / Cheeseburger sliders
  • Grilled Lemon & thyme Haloumi skewer V
  • Blackberry & Brie Filo cups

COLD

  • Salmon cucumber roll ups
  • Prosciutto, melon & bocconcini skewers
  • Antipasto cones
  • Smoked salmon & cream cheese cracker
  • Pear, brie & rocket skewer V
  • Fried prawn & avo cucumber rounds (seasonal)
  • Cherry tomato, feta & olive cucumber rounds V

CROSTINI

  • Slow roasted tomato, basil crostini V
  • Blue cheese mousse, pear and walnut crostini V
  • Beef & chimichurri crostini

MEATS & VEGETABLES

$100 – Choose 2
$120 – Choose 3
$140 – Choose 4
All include a selection of Breads & Butter

  • Mustard & apricot hot glazed Ham GF
  • Sticky Asian pork belly GF
  • Slow roast pork with apple sauce GF
  • Chicken medallions with spinach, red pepper & pesto filling GF
  • Herb & garlic chicken Maryland GF
  • Juniper boujee crusted beef GF
  • Pulled lamb with plum sriracha
  • Slow roasted lamb with dates, pomegranate & pickled onion GF
  • Slow roasted leg of lamb with fig and pistachio salsa GF
  • Roasted pomegranate salmon GF

POTATOES
Choose 1:

  • Baby washed potatoes with minted butter or herb oil GF
  • Smashed potatoes with avocado & lime dressing GF
  • Crispy Greek lemon roasted potatoes with feta & oregano GF

SALADS

$100 – Green salad + choose 2
$120 – Green salad + choose 3
$140 – Green salad + choose 4

  • Pumpkin, feta, orzo salad with a sundried tomato dressing
  • Roasted beetroot, spinach, spiced almond & feta salad GF
  • Broccoli, bacon & toasted sunflower seeds in apple cider yoghurt mayo GF
  • Broccoli, cauliflower, cashew & cranberry with pesto yoghurt dressing GF
  • Spice roasted kumara, red rice, cucumber salad
  • Zingy slaw with curried cashews
  • Indian cauli & chickpea salad
  • Harissa roasted pumpkin with garlic yoghurt & crispy spiced chickpeas
  • Beetroot, asparagus & feta salad (seasonal)
  • Italian tomato & crusty bread salad
  • Antipasto salad layered on hummus
  • Crispy potato, red onion & parsley salad with apple cider vinegar dressing
  • Tomato mozzarella & pesto salad

DESSERTS

$100 – Choose 2
$120 – Choose 3
$140 – Choose 3

  • Chocolate roulade (flourless, filled with chocolate mousse & ganache)
  • Passionfruit, Caramel or berry cheesecake
  • Pistachio rolled pavlova GF
  • Simple chocolate tart with mousse cream, curls & freeze dried berries GF

Plus 1 of these:
Homemade ice cream (raspberry, blueberry) GF
Bowls of fresh whipped cream & mascarpone cream GF

Plus 1 of these:
Bowls of strawberries (if available) or berry compote GF

ADDITIONAL SERVICES

Staffing & Service
Wait Staff
Bar Staff

Hireage
Dinner Plates, Side Plates, Dessert Bowls
Glassware
Cutlery
Napkins

Travel & Mileage
Mileage per km
Transport
Accommodation

Equipment
Gas Oven
Chiller Trailer

Venue Hire
Talk to us about venue hire of The Fat Owl Eatery and the Roaming Kiwi Caravan for bar service

TERMS & CONDITIONS
Confirmation of Number of Guests
Please note number of guests must be confirmed at least 6 weeks prior to the event and this number cannot be reduced. If numbers decrease to less than 150 people the price per person will increase by $10.00.

Upon acceptance a non-refundable deposit of $1,000.00 is payable.

All quotes booked 6 months in advance are subject to a 10% increase due to inflation.
All prices are G.S.T inclusive.

Invoice to be paid within two working days after the event.

Fresh, DELICIOUS FOOD & COFFEE every day

Want to book or discuss catering options?

We look forward to seeing you soon!

We are located at 10 Te Kanawa Street, Otorohanga
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Have a question? Get in touch
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